Tikka Chickpea & Lentil Curry with Apricot Couscous
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Warm, aromatic and satisfying, this vegetarian curry combines chickpeas, lentils and colourful vegetables with coconut milk, tomato, chutney and fragrant spices. It is served with turmeric couscous and dried apricot, adding a subtly sweet finish that complements the rich, savoury curry.
Energy, 428.3kcal
Protein, 12.2g
Fat, 9.6g
Carbohydrates, 55.4g
Dietary Fibre, 17.2g
Ingredients
Curry: White Onion, Carrots, Cauliflower, Yellow Pepper, Red Pepper, Chickpeas, Curry Spice, Cumin, Paprika, Coriander, Ginger, Lemon Juice, Xylitol, Tomato Paste, Coconut Milk, Chutney, Salt, Cinnamon, Lentils.
Couscous: Couscous, Turmeric, Dried Apricot.
Allergens: Wheat (Gluten) in couscous, which is semolina-based; Coconut from Coconut Milk.
Our state-of-the-art vacuum technology eliminates water from our meals, ensuring no added preservatives are needed, while we use only the highest quality ingredients, all meticulously crafted and dietician-approved.
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